Grilled Asparagus with Garlic Butter
Recipe - Frankston #713
Grilled Asparagus with Garlic Butter
Prep Time15 Minutes
Servings4
Cook Time10 Minutes
Ingredients
3 tbsp. unsalted butter, melted
1/4 tsp. Table Salt
parsley, for garnish
3 small cloves garlic, minced or pressed through garlic press (about 1 1/2 tsp)
ground black pepper, to taste
lemon slices, for serving
1 1/2 lb thick asparagus spears, ends trimmed, 1 1/2 to 2 lbs
vegetable oil, for greasing grill
Directions
- Combine butter and garlic in small bowl. Brush asparagus with butter mixture. Sprinkle with salt; season with pepper to taste.
- When grill is medium-hot, scrape grill grates clean with grill brush. Brush oil on grill grates. Grill asparagus, turning once, until just tender and caramelized, about 2 to 5 minutes per side. (Move asparagus as needed to ensure even cooking.) Transfer asparagus to platter. Garnish with parsley and lemon slices.
Prep Time
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Servings
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Makes 4 servings
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Directions
- Combine butter and garlic in small bowl. Brush asparagus with butter mixture. Sprinkle with salt; season with pepper to taste.
- When grill is medium-hot, scrape grill grates clean with grill brush. Brush oil on grill grates. Grill asparagus, turning once, until just tender and caramelized, about 2 to 5 minutes per side. (Move asparagus as needed to ensure even cooking.) Transfer asparagus to platter. Garnish with parsley and lemon slices.